Add Your Review
Thanks for visiting Dead Dog Saloon. We'd love to have your feedback!
Our Latest Reviews
Basket of Hush Puppies
These things were amazing. The sweet butter that came with them was too good.
Mahi Mahi Tacos
Best fish tacos I've ever eaten, for sure! Fun eating out on the deck for dinner and a fun vibe. Good service and pretty view of the water. Definitely return each year when we come back down south for a beach trip
Build A Burger*
Always have an incredible meal and the live music is also incredible! The family waits all year to head from Buffalo down to Myrtle Beach and the nights down at Murrells Inlet always turn out to be special. The burgers are always seasoned and cooked to perfection. The staff is always friendly and attentive. Make your down and try this gem of a restaurant.
Tender Bites Hoagie
Service and ambiance was great! Everyone's food was delicious! Complimentary hush puppies hit the spot! Will definitely be back next year!
Fried Cod
if you like fish of any kind this is the place to go. The generous portions, with fries or potatoe of your choice and cole slaw, it just melts in your mouth. then after you are done take a nice walk on the marsh walk, get a beverage of your choosing and make a nice day of the area, alone take a walk across the street to the lazy gator and buy a memory of your trip to mrtle.
Inlet Egg Rolls
These were amazing! Excellent flavor. Highly recommend. They had a little spice to them.
Biscuits
Everyone was polite and fun.
Blue Crab Nachos
These nachos are the bomb! The amount of crab meat is unbelievable. There was just enough mango to add a hint of sweet to the pico. The wonton nacho chips were light and crispy. There was only one problem…the amount was SO generous we could not eat our entrees and had to get them to go!
Basket of Hush Puppies
DELICIOUS! Hush puppies were the best! And the dipping butter sauce YUMMMMMMMM. Everything was SO good. 10/10! Would definitely return and recommend. Our waiter was very accommodating also. Perfect lunch after our trip on the pirate boat.
Blue Crab Nachos
There's nothing dead about the Dead Dog Saloon…this place is alive and full of great atmosphere and excellent food! Everything from the beautiful Murrells Inlet location to the large delicious menu makes this restaurant a "must visit" establishment for both locals and vacationers alike. The service is top notch and it is evident that the staff enjoy their jobs and want the patrons to enjoy their dining experience. There is no bad choice on Dead Dog's menu - everything is superb and on point. I must say that the Blue Crab Nachos are worth the trip no matter what part of the Grand Strand or surrounding area you are in. All of the seafood I've had here (and it's a lot!) is the best around, bar none! If you aren't into seafood, there's plenty of other fantastic choices for you. Every meal, appetizer, and drink I've had here is awesome and just makes me ready for the next visit to the Dead Dog. As someone who vacationed here for over 30 years and has transitioned to a "local" as of 2020, I can promise you that you will have a delicious and unforgettable experience at Dead Dog. Get your tail waggin' and get on over to Dead Dog Saloon!
PAST DRAWING WINNERS
July 2021:
Coming Soon
June 2021:
Sylvia, Urth Caffé
Los Angeles, CA
May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PA
July 2020:
Bronson, Los Dos Potrillos
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf Creamery
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe & Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA